Development of Land Suitability Assessment Applications for Sorghum, Sweet Potato and Sugarcane

Supli Rahim (1) , Mukhtarudin Muchsiri (2) , Ahmad Affandi Supli (3) , Nurhayati Damiri (4) , Nur Aslamiah Supli (5) , Iin Siti Aminah (6) , Abid Djazuli (7) , Rosmiah Rosmiah (8)
(1) University of Muhammadiyah Palembang , Indonesia
(2) University of Muhammadiyah Palembang , Indonesia
(3) Xiamen University Malaysia , Indonesia
(4) Universitas Sriwijaya , Indonesia
(5) Universitas Sriwijaya , Indonesia
(6) University of Muhammadiyah Palembang , Indonesia
(7) University of Muhammadiyah Palembang , Indonesia
(8) University of Muhammadiyah Palembang , Indonesia

Abstract

Cultivation of food crops should be done on suitable land based on the results of the soil suitability assessment. The Soil Suitability Assessment Framework was initiated by the Food and Agriculture Organization (FAO). Today, smartphones have become a ubiquitous technology for solving problems in most environments, including: Assessment of soil suitability for food crops, plantations and many others. This white paper aims to address these benefits by transforming the framework into a mobile app. This solution aims to help land users conduct land valuations more effectively and efficiently. A rule-based system (RBS) algorithm is used to build the framework into a set of rules that are interconnected to draw land suitability conclusions. Regulations relate to annual rainfall, land topography, drainage, soil type, pH, flood risk, soil fertility, soil depth, etc. Only three of his food crops, sorghum, sweet potato, and sugarcane, will be evaluated in this study. Agroclimatic data governing crop suitability have evolved into generic and crop-specific criteria. An application that assesses land suitability for three food crops will be available on the Play Store for smartphones. Usability models were surveyed by 35 respondents who used the app. The user-friendliness of the app was evaluated as "very good."

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Authors

Supli Rahim
suplirahim31760@gmail.com (Primary Contact)
Mukhtarudin Muchsiri
Ahmad Affandi Supli
Nurhayati Damiri
Nur Aslamiah Supli
Iin Siti Aminah
Abid Djazuli
Rosmiah Rosmiah
Author Biographies

Supli Rahim, University of Muhammadiyah Palembang

Profesor

Mukhtarudin Muchsiri, University of Muhammadiyah Palembang

Associate professor

Ahmad Affandi Supli, Xiamen University Malaysia

Senior lecturer

Nurhayati Damiri, Universitas Sriwijaya

Profesor

Nur Aslamiah Supli, Universitas Sriwijaya

Lecturer

Iin Siti Aminah, University of Muhammadiyah Palembang

Associate Professor

Abid Djazuli, University of Muhammadiyah Palembang

Professor

Rosmiah Rosmiah, University of Muhammadiyah Palembang

Associate Professor

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